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File #: 2196   
Type: Consent Status: Passed
File created: 5/12/2020 Department: Sheriff/Coroner/Public Administrator
On agenda: 5/19/2020 Final action: 5/19/2020
Subject: Purchase of Unbudgeted Fixed Asset for the Glen Helen Rehabilitation Center's Culinary Regional Occupational Program
Attachments: 1. Item #97 Executed BAI
REPORT/RECOMMENDATION TO THE BOARD OF SUPERVISORS
OF THE COUNTY OF SAN BERNARDINO
AND RECORD OF ACTION

May 19, 2020

FROM
JOHN McMAHON, Sheriff/Coroner/Public Administrator

SUBJECT
Title
Purchase of Unbudgeted Fixed Asset for the Glen Helen Rehabilitation Center's Culinary Regional Occupational Program
End

RECOMMENDATION(S)
Recommendation
Approve the purchase of one Gemini spiral dough mixer in the amount of $23,000 as an unbudgeted fixed asset to support the Glen Helen Rehabilitation Center's Culinary Regional Occupational Program.
(Presenter: John Ades, Captain, 387-0640)
Body

COUNTY AND CHIEF EXECUTIVE OFFICER GOALS & OBJECTIVES
Operate in a Fiscally-Responsible and Business-Like Manner.
Provide for the Safety, Health and Social Service Needs of County Residents.

FINANCIAL IMPACT
Approval of this item will not result in the use of additional Discretionary General Funding (Net County Cost). The total cost of the spiral dough mixer is $23,000 and will be funded by the Sheriff/Coroner/Public Administrator's (Department) Inmate Welfare Fund (4420005167), as approved by the Inmate Welfare Committee on April 2, 2020. The Inmate Welfare Fund is separate from the Department's annual operating budget and, as such, expenditures related to this program are not included in the County budget. Penal Code Section 4025(e) gives the Sheriff, operating through the Inmate Welfare Fund Committee, discretion over how funds are expended from the Inmate Welfare Fund.

BACKGROUND INFORMATION
The Department is requesting authorization to purchase one Gemini spiral dough mixer to be used in Glen Helen Rehabilitation Center's (GHRC) bakery to replace worn out and obsolete equipment. The new mixer will be used in bakery operations in support of the Culinary Regional Occupational Program (Program), in conjunction with the San Bernardino County Superintendent of Schools, and under the direct supervision of the Program's instructor and Sheriff's Cook. The Program ...

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